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Blueberry Thyme Chicken

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  • Autorin: mohamed
  • Vorbereitungszeit: 15 minutes
  • Garzeit: 30 minutes
  • Gesamtzeit: 45 minutes
  • Portionen: 4 servings 1x
  • Kategorie: Main Course
  • Zubereitungsart: Baking
  • Küche: American
  • Ernährungsweise: Gluten-Free

Beschreibung

A delightful dish featuring succulent chicken breasts infused with a honey-thyme glaze and topped with caramelizing blueberries for a perfect balance of sweet and savory flavors.


Zutaten

Menge
  • 4 Chicken Breasts, boneless and skinless
  • 1 Cup Blueberries, fresh
  • 1 Tablespoon Fresh Thyme (or 1 Teaspoon Dried Thyme)
  • 2 Tablespoons Olive Oil
  • 2 Tablespoons Honey
  • Salt and Pepper to Taste
  • 1 Tablespoon Lemon Juice

Zubereitung

  1. Preheat your oven to 375°F (190°C).
  2. In a medium bowl, whisk together olive oil, honey, thyme, lemon juice, salt, and pepper until combined.
  3. Lay the chicken breasts in a baking dish and pour the marinade over them, turning to coat evenly.
  4. Scatter the fresh blueberries on top of the chicken.
  5. Bake for 25-30 minutes, ensuring the chicken reaches an internal temperature of 165°F (75°C).
  6. Let rest for a few minutes before serving.

Tipps

Make the marinade a few hours in advance for better flavor absorption. You can substitute chicken thighs for richer flavor or use maple syrup instead of honey.


Nährwerte

  • Portionsgröße: 1 serving
  • Kalorien: 275
  • Zucker: 12g
  • Natrium: 300mg
  • Fett: 10g
  • Gesättigte Fettsäuren: 1.5g
  • Ungesättigte Fettsäuren: 8g
  • Transfettsäuren: 0g
  • Kohlenhydrate: 20g
  • Ballaststoffe: 2g
  • Eiweiß: 30g
  • Cholesterin: 75mg