Description
These delicious Bagel Bites combine the perfect balance of taste and texture with golden crispy outsides and warm juicy insides. Ideal for gatherings or a cozy snack.
Ingredients
- Small bagels
- Cheese (Cheddar, Mozzarella, or Blue cheese)
- Olive oil
- Spices of choice (garlic powder, paprika, Italian herbs)
- Toppings of choice (ham, salami, fresh vegetables, hot sauce)
Instructions
- Preheat the oven to 180°C.
- Cut the small bagels in half.
- Brush the insides of the bagels with olive oil.
- Add cheese and desired toppings to the bagel halves.
- Sprinkle spices of choice on top.
- Bake the bagel bites for about 10-15 minutes until the cheese is melted and the bagels are crispy.
- Serve hot and enjoy!
Notes
Observe the Bagel Bites while baking, as ovens vary.
Nutrition
- Serving Size: 2 Bagel Bites
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 20mg